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Bordiga Rosso Vermouth is a finely crafted Italian aperitif, known for its rich blend of herbs and spices. Hailing from the Piedmont region, it features a deep ruby hue and complex flavor notes of botanicals, including notes of sweet and bitter oranges, along with a hint of vanilla and anise.
This versatile vermouth is best enjoyed over ice with a twist of citrus or used as a key ingredient in classic cocktails like the Negroni or Manhattan. It also pairs well with light appetizers and can be enjoyed neat for an authentic Italian experience.