WILD BAY KOMBUCHA GRAPEFRUIT GINGER 16OZ

WILD BAY KOMBUCHA GRAPEFRUIT GINGER offers a refreshing flavor profile characterized by the zesty tartness of grapefruit, complemented by the spicy warmth of ginger. This kombucha is brewed with high-quality ingredients sourced from the Pacific Northwest, bringing a vibrant taste that reflects its origin.

For optimal enjoyment, serve chilled and shake gently before opening to mix the natural sediment. Ideal as a standalone beverage or as a mixer in cocktails, it can also be paired with light salads or seafood dishes to enhance flavor during meals.